News • Behind the Scenes
On that note traditionally, eggs were originally forbidden during Lent, since chickens would not stop producing eggs during this time, a larger than usual store might be available at the end of the fast. This surplus, if any, had to be eaten quickly to…
- RT @UKHospKate: All the very best of luck to our resilient, dynamic, innovative hospitality family opening their doors from tomorro… https://t.co/UF5Vn2lhEQ,
- RT @UKHospKate: A reminder to any EU workers in hospitality currently on furlough that they can still apply for settled status and… https://t.co/k8uGtzOo8l,
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