Cavendish Venues' New Partner with Too Good to Go

‍Too Good to Go is helping us reduce our food waste!

Cavendish Venues, a group of London Conference Venues, is proud to announce our partnership with Too Good to Go, the world's largest marketplace for surplus food. This innovative solution helps us address the persistent challenge of food waste in the hospitality industry.

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Tackling Food Waste in Conferences

The hospitality sector contributes significantly to food waste, accounting for approximately 12% of all food waste. At Cavendish Venues, we often face the dilemma of over-catering by up to 20% for conferences due to uncertainties in attendance and dietary preferences. We are continuing to reduce our London conference venues' food waste.

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Our Quest to Reduce our Environmental Impacts

Our 25 year quest to reduce our environmental impacts to become more sustainable. This is part of our ongoing quest to reduce our environmental impacts, examples include our zero land fill policy, localisation of supplier base, 100% carbon offsetting.

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Too Good to Go: A Creative Solution

Too Good to Go, a B Corp social impact organisation founded in Denmark, provides an ingenious platform for managing and distributing surplus food. The app connects businesses like ours with consumers, offering unsold or uneaten food at discounted prices.

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How It Works

  1. We package surplus food from our events.
  2. App users can purchase these meals at a bargain price of £3.90.
  3. Customers collect their meals, enjoying low-cost, low-impact dining.
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Benefits of the Program

  • Reducing Waste: We're now part of a network of 175,000 business partners working to save good food from being discarded.
  • Supporting Staff: The entirety of the sales price goes directly to our staff.
  • Community Impact: We're providing affordable meals while reducing our environmental footprint.

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For those seeking sustainable corporate catering in London, Cavendish Venues and Mayfair Catering are leading the way. Contact us at 0207 706 7700  or enquiries@cavendishvenues.com to learn more about our commitment to reducing food waste and providing eco-friendly event solutions.

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References:

https://www.wrap.ngo/resources/report/overview-waste-hospitality-and-food-service-sector

https://www.toogoodtogo.com/en-us/about-food-waste

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