News • Aideen Lucey

Aideen Lucey

Mayfair Caterers are using Turkish flatbread – a hand shaped artisan bread – with a high water content it provides a light and tasty sandwich base for any number of great fillings. Truly versatile it can be used as a pizza base, for bruschetta…

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“Now that the autumn chill is upon us, it doesn’t mean that it’s the end of delicious fresh fruit and vegetables (locally sourced) on the Cavendish Venue menus. All our food is provided by Mayfair Caterers in the heart of the West End who…

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What were once homes for horses, Mews Houses are now des-res properties commanding extra-ordinary price tags. The appeal of a house with roses around the front door in a quiet lane is something most people can identify with, yet the Mews are only a…

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I don’t think people realize what a fantastic, creative and energetic business we are in. Making food for people is a nice thing to do and in hospitality you don’t need to be a rocket scientist. You need a good attitude towards people and…

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As business gets more sophisticated and controlled, I have the view that personal relationships are becoming even more important. Interesting to note that the concept of networking is realising its’ potential. I need to get out more

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LBC called last evening to “confirm that UKuncut had stormed the stage and Dave Hartnett had fled the building”.  That in fact was NOT the case and Dave Hartnett left the building at 5.30 as planned after a very successful event.  Dave Hartnett Permanent…

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